Looking to take your charcuterie board from basic to extraordinary? Whether you’re a newbie or a seasoned pro, adding a few unique ingredients can make all the difference. Think Marcona almonds, boozy cherries, or even a splash of hot honey! From creamy goat cheese infused with figs to the tang of pickled mustard seeds, these unexpected ingredients are here to elevate your board and spark some serious conversation. Ready to wow your guests? Let’s dive in!